Follow the competitors as they try to be the best chefs at UND! We will provide updates to the competition on our Instagram, Facebook, and at UND.edu/dining/chopped

Event Timeline

• 5:30pm Pre-competition meeting in Wilkerson room 202
• 5:45pm Team report to kitchen to gather ingredients
• 6:00pm Cooking starts at stations in the dining center
• 7:00pm first team presents to judges
• 7:10pm second team presents to judges
• 7:20pm third team presents to judges
• 7:30pm Chopped announcements!

Event Dates

• March 11-14, 2024
• 6 - 7:30 p.m.
• Wilkerson Dining Center

Competition Details

• Open to all UND students, with or without a meal plan. 
• Top 3 teams will win a prize (previous year's prizes: KitchenAid Cordless Chopper, PowerXL Vortex Pro Air Fryer, Oster Strain & Pour Electric Skillet)
• 3 of the 9 teams will compete each day:
  • Monday
  • Tuesday
  • Wednesday
• Winners of each day will move on to compete in the finals on Thursday.
• All teams will meet with staff from UND Dining to go over the recipe and technicalities of the event.
• Cooking experience is preferred, but not required. 
• Recipes are provided.

https://und.edu/student-life/dining/chopped

See a full list of events at UND.edu/dining/events