Join us for a celebration of sustainability and delicious, eco-friendly eating at the Earth Day Fair: Green Eating for a Green Planet, brought to you by the UND Department of Nutrition & Dietetics, GRO.UND Learning Gardens, and the UND College of Education & Human Development.

1:00-3:00 p.m. Education Building Lobby +Room 22 (GRO.UND Greenhouse). Bring a food drive item for a chance to win a Nutrition & Dietetics blanket!

3:30-6:00 p.m., Archives Coffee House

This event aims to inspire and educate on the importance of growing and consuming food sustainably, while fostering a healthier planet for generations to come.

Here's what you can look forward to:

• Garden Planter Door Prize drawing at each event!
• Bring a food drive item for a chance to win a Nutrition & Dietetics blanket!
• Educational presentations
• Smell and Touch Garden
• Beginner’s Guide to Garden Planters
• Natural Dyes Art Project
• Compost Bingo
• Veggie Taste Testing
• Smoothie Bike
• Fruit Trees and Employment

Don't miss this opportunity to learn and engage, participate in hands-on activities, and indulge in delectable, planet-friendly fare. Let's come together to make a positive impact on our environment, one bite at a time.

Save the date and join us in celebrating Earth Day in a truly green and meaningful way!

Thank you to our partners!

• Archive's Coffee House
• UND Landscaping
• GF Little Learners
• Natural Resources Conservation Service, U.S. Department of Agriculture
• Grand Forks County Soil Conservation District
• Blue Zones Project by ShareCare
• UND Wellness & Health Promotion
• NDSU Extension-Grand Forks County
• Town Square Farmer's Market